Book Category : Fiction & Literature
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Uploaded: 17 April 2018
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A properly dependent, lightly acidic addition to the reachable Snob’s Dictionary collection, deciphering the baffling global of winespeak from A to Z.
Wine Snob. The very phrase seems redundant, doesnt it? When confronted with this snobbiest of snobberies, the civilian wine enthusiast desires the help of savvy translators like David Kamp and David Lynch. Their Wine Snob’s Dictionary supplies witty explication of both antique-faculty oeno-obsessions (Whats claret? Whos Michael Broadbent?) and such new-wave terms as malolactic fermentation and fruit bomb. Among the alternative things Kamp and Lynch demystify:
Finish: the Snob code-time period for aftertaste. (Robert Parker includes the stopwatch-measured period of a wines finish in his ratings.)
Meritage: an American wine type that rhymes with historical past, and have to NEVER be reported meri-TAHJ.
Terroir: that elusive satisfactory of winery soil that has sommeliers talking of gunflint, leather, and candied end result
Featuring ripe, luscious, complete-bodied illustrations by way of Snobs Dictionary stalwart Ross MacDonald, The Wine Snob’s Dictionary is as heady and sparkling as a vintage Taittinger, simplest tons less costly... And much greater snigger-inducing. Cheers!
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